It's amazing when a good thing comes together and that's just what happened at Martha Stewart. A group of Brooklyn foodies and entrepreneurs created a not-so-Sunday supper. Karen Mordechai and her husband began cooking in their Brooklyn loft, this eventually grew into inviting friends over for a cooking lesson and good company. Later morphing into inviting a guest chef and complete strangers for a food-fueled lesson.
One particular lesson centered around a guest chef, Shirar Bocar, from MSLand guests--Laura O’Neill, Ben Van Leeuwen of Van Leeuwen Ice Cream, Sarah Ryhen of Saipua Flowers, Camille Becerra, Vincent Rotolo, Joanna Goddard, and Alex Williams. The fellow Brooklynites created a rustic Mediterranean buffet complete with flat bread, asparagus, sauteed meatballs, a fritters, and of course cocktails.
I absolutely adore the supper and the marrying of the two media forms. It was refreshing to open my MSL and see bloggers I follow. A very Julie and Julia moment. Ciao~* Photos by Karen Mordechai from Sunday Suppers.
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